Home
Download PDF
Order CD-ROM
Order in Print
Home
>
Quartermaster Documents and Training Manuals
>
> Answer Key - qm63220039
Practice Exercise - qm63220038
Lesson 3 Problems of Cosolidated Dining Facilities and Field Operations
Nutritional Food Preparation Nutrional/Skills Development Workshop
Page Navigation
30
31
32
33
34
35
36
37
38
39
40
PRACTICE
EXERCISE
ANSWER
KEY
Item
Number
Correct
Response
Reference
1
C
Lesson 2,
Para
1b.
2
D
Lesson 2,
Para
1
3
B
Lesson 2,
Para
10
4
A
Lesson 2,
Para
1.a.
QM 6322
2-9