3. Meal Production Planning Function. Use the Meal Production Planning Function to prepare
and or print production schedules, shopping lists, outside menus, dieter's menus, and extended
recipes, and maintain subsistence accountability for your dining facility.
a.
This function contains four subfunctions and two exit options:
(1) Production Schedule.
(2) Issue Shopping Lists.
(3) Kitchen Requisition and Returns.
(4) Meal Production Checklist Inquiry.
(5) Exit the Meal Production Planning Menu and return to the AFMIS-DFO Main
Menu or system login screen.
b. Select option A from the AFMIS-DFO Main Menu to review the subfunctions in Meal
Production Planning. See menu below (Figure 6-3).
AFMIS-DFO: A B C D E F G X
Meal production planning
DATE: 18 Aug 95 DINING FACILITY OPERATIONS COMMAND MENU AJK-003
-------------------------------------------- Press F8 for Help ------------
A - MEAL PRODUCTION PLANNING
F - HEADCOUNT MAINTENANCE
B - INVENTORY
G - COOK STATUS
C - TRANSFERS
H - BATCH
D - ROS / SOC
X - SIGN OFF THE DFO
SUBSYSTEM
E - INQUIRIES
Figure 6-3. Meal Production Planning Menu Selection.
QM6321
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