LESSON 4
SANITATION
4-1. Lesson Overview
In this lesson, the student will learn to review the following areas to determine
Description
whether improvement is needed:
Personal hygiene.
Sanitation practices.
Subsistence storage.
Other related sanitation matters.
The ELO for this lesson is:
Enabling
learning
Review the areas of sanitation to determine whether improvement
objective
Action:
is needed.
Using this lesson's material in a self-study environment.
Condition:
In accordance with the materials provided in this lesson and/or the
Standard:
references cited below.
The material contained in this lesson was obtained from:
References
TB MED 530, Occupational and Environmental Health Food Service, Nov 91
This lesson contains the following topics:
Lesson content
Section
Topic
See Page
4-1
Lesson Overview
4-1
Continued on next page
4-1
QM3510