PRACTICE EXERCISE
The following items will test your grasp of the material covered in this lesson. There is only one
correct answer for each item. When you have completed the exercise, check the answer key that
follows. If you answered any item incorrectly, study again that part of the lesson which contains
the portion involved.
1.
When personnel are issued a meal card, they will be informed of the following:
A.
Purpose and intended use of the card
B.
Their responsibility for safeguarding the card
C.
Circumstances under which they must return the card to the issuing authority
D.
All of the above
2.
Who is responsible for briefing the headcount?
A.
The Food Operations Sergeant
B.
The Food Advisor
C.
The Senior First Cook
D.
None of the above
3.
The DFO Inquiry function in AFMIS is to review your _______________.
A.
Account status
B.
C.
Master Item File
D.
All of the above
4.
A new DD Form 1544 sheet will be used at the start of each month for Active Army.
A. True
B. False
5.
Only the ____ can change the Master Menu prior to a production schedule being created.
A.
Senior cook
B.
Headcounter
C.
IFA
D.
FOS
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