Dining Facility Administration
Hand Reciept Procedures
Introduction - qm63110007
Review Hand Receipt (DA Form 2062)
Temporary Hand Receipt Procedures
Hand-receipt annex procedures
Practice Exercise - qm63110011
Answer Key - qm63110012
Modern Army Record-Keeping System (Marks)
Statutory Authority
Application of MARKS - qm63110015
Filing Procedures
Filing Procedures -Cont.
Lists of File Numbers
Lists of File Numbers -Cont. - qm63110019
Lists of File Numbers -Cont. - qm63110020
Applying Disposition Instructions
Applying Disposition Instructions -Cont.
Sample of a list of disposition instructions
Sample of a list of disposition instructions -Cont.
Sending Records out of the CFA
Preparing Records for Transfer or Retirement
Preparing SF 135 and SF 135-A
Distributing Completed SFs 135 and 135-A when Transferring Records
Receipts for SECRET documents
Stenciling or Labeling Boxes for Mail or Freight Shipments
Organizing Records for Shipment
Reason to Establish Records Holding Areas
Discontinuance of Records Holding Areas
File Category 30: Food Program
File Category 30: Food Program -Cont. - qm63110035
File Category 30: Food Program -Cont. - qm63110036
Section III Practice Exercise
Answer Key - qm63110038
Hand Reciept Procedures
Introduction - qm63110007
Review Hand Receipt (DA Form 2062)
Temporary Hand Receipt Procedures
Hand-receipt annex procedures
Practice Exercise - qm63110011
Answer Key - qm63110012
Modern Army Record-Keeping System (Marks)
Statutory Authority
Application of MARKS - qm63110015
Filing Procedures
Filing Procedures -Cont.
Lists of File Numbers
Lists of File Numbers -Cont. - qm63110019
Lists of File Numbers -Cont. - qm63110020
Applying Disposition Instructions
Applying Disposition Instructions -Cont.
Sample of a list of disposition instructions
Sample of a list of disposition instructions -Cont.
Sending Records out of the CFA
Preparing Records for Transfer or Retirement
Preparing SF 135 and SF 135-A
Distributing Completed SFs 135 and 135-A when Transferring Records
Receipts for SECRET documents
Stenciling or Labeling Boxes for Mail or Freight Shipments
Organizing Records for Shipment
Reason to Establish Records Holding Areas
Discontinuance of Records Holding Areas
File Category 30: Food Program
File Category 30: Food Program -Cont. - qm63110035
File Category 30: Food Program -Cont. - qm63110036
Section III Practice Exercise
Answer Key - qm63110038
